Summary

The Pump House

Description

The Pump House is a brand new affordable upscale restaurant located on the Catawba River between Rock Hill and Fort Mill, South Carolina. It offers hand crafted signature cocktails, a Wine Spectator award winning wine list, and a Southern inspired chop...

Strengths

  • The Pump House has a strong market share in their industry
  • Revenue generated per employee is greater than industry average
  • Demonstrating revenue growth that is faster than the industry average
  • The number of employees is growing faster than the industry average
  • Since The Pump House was founded, the company has grown faster than the industry average
  • Web traffic rankings are better than the industry average

Weaknesses

  • Variance of revenue growth is more than the industry average

Annual Revenue

The Pump House's annual revenue

$4234000

Based on Kona Equity data

  • Revenue per employee

    $325692

  • Variance of revenue growth

    11.59

  • Annual revenue growth since founding

    $705666

  • Revenue growth rate from first known quarter to current

    -3.8%

Employee Count

13 employees

  • Employee growth rate from first known quarter to current

    4.5%

Executives

Christopher Johnson

Division General Manager Napa Restaurants

c**@rockhillpumphouse.com

Andrew Merk

Beverage Manager

a**@rockhillpumphouse.com

Robbie Baldwin

Manager, Sales& Marketing

r**@rockhillpumphouse.com

Ricky Guidry

Beverage Manager

r**@rockhillpumphouse.com

Rodney Jeter

Beverage Manager

r**@rockhillpumphouse.com

Faber Rossell

Beverage Manager

f**@rockhillpumphouse.com

Michael Griswold

Executive Chef

m**@rockhillpumphouse.com

Julia Rutledge

Beverage Manager

j**@rockhillpumphouse.com

Caimen Sarratt

Line Cook

c**@rockhillpumphouse.com

G Score - 6

The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.

  • G1 Revenue is greater than the industry median.
  • G2 Income per employee more than industry average.
  • G3 Revenue growth rate from the first known quarter to current is higher than the industry average.
  • G4 Employee growth rate from the first known quarter to current is higher than the industry average.
  • G6 Annual revenue growth since founding is higher than the industry average.
  • G7 Website traffic rankings are better than the industry average

Web Analysis

  • Rank

    1.02 M

  • Daily time

    1:47

  • Bounce Rate

    66.7 %

Location

575 Herrons Ferry Rd 
Rock Hill, SC  29730

Unlock unlimited leads

Get access to millions of contacts, companies, emails, and more!

Similar Companies

Via Verdi

viaverdimiami.com
  • Founded in 1991
  • Location: Miami, FL
  • Annual Revenue: $3.4M
  • Employees: 11
  • Fabrizio and Nicola Carro grew up loving food and cooking in their hometown of Alessandria in Northern Italy. After working in kitchens throughout Europe, they moved to Miami to head up the restaurant Quattro, on Miami Beachs famous Lincoln Road. As t...

Eurasia

eurasiavb.com
  • Founded in 2008
  • Location: Virginia Beach, VA
  • Annual Revenue: $4.2M
  • Employees: 24
  • Eurasia Virginia Beach, VA Chic New American cuisine meets neighborhood gem near the oceanfront of Virginia Beach. Eurasia has consistently delivered amazing fare since 2007. Eurasia Cafe, located near the oceanfront in Virginia Beach, features fun and...

Blue Morel Restaurant

bluemorel.com
  • Founded in 2011
  • Location: Morristown, NJ
  • Annual Revenue: $5.3M
  • Employees: 25
  • Blue Morel Restaurant and Wine Bar provides our guests the most fresh, locally-sourced straight from the farm foods that Morristown residents could ever hope for. We pride ourselves on preparing each dish with the care attention that fresh ingredients ...
  • Founded in 2013
  • Location: Tulsa, OK
  • Annual Revenue: $5.5M
  • Employees: 24
  • At KEO we utilize the highest quality fresh ingredients, delivered daily, to produce high quality food. These elements, coupled with excellent service and a modern atmosphere, make KEO a place everyone can enjoy, whether for a casual meal, a s...
  • Founded in 2013
  • Location: Buffalo, NY
  • Annual Revenue: $1.7M
  • Employees: 7
  • Located in beautiful downtown Buffalo, NY, JT's offers the fines in urban Italian cuisine. Click here for more information or come in today!

The Mill Kitchen & Bar

themillkitchenandbar.com
  • Location: Roswell, GA
  • Annual Revenue: $4.9M
  • Employees: 13
  • The Mill Kitchen and Bar is farm to table restaurant in the heart of Roswell, Georgia. The Mill features modernized southern cuisine that is simply delicious.

Key Information

  • SIC: 581; 58
  • NAICS: 72241; 722
Disclaimer: These numbers are estimates and any other company information is based off our proprietary algorithms and by no means should be accepted as 100% factual. Kona Equity is in no way affiliated with The Pump House.

See similar companies

Frequently Asked Questions

Where is The Pump House located?

The Pump House's headquarters are located at 575 Herrons Ferry Rd  Rock Hill, SC  29730.


What is The Pump House's official website?

The Pump House's official website is rockhillpumphouse.com


What is The Pump House's revenue?

The Pump House's annual revenue is $4.2 M.


What is The Pump House's SIC code?

The Pump House's SIC: 581; 58


What is The Pump House's NAICS code?

The Pump House's NAICS: 72241; 722.


How many employees does The Pump House's have?

The Pump House has 13 employees


What industry does The Pump House belong to?

The Pump House is in the industry of Consumer goods.

Next step

Visitors review