Summary
The Gluten Free Bar
Founded in 2010
Description
The GFB: Home of The Gluten Free Bar, Gluten Free Bites, and Gluten Free Oatmeal. Everything we make is Ridiculously Tasty & Protein Packed. We use simple, quality ingredients to make food you will love, and as a certified B Corp & Zero Waste Facility ...
Strengths
- The Gluten Free Bar has a strong market share in their industry
- The number of employees is growing faster than the industry average
- Revenue growth is more steady than the industry average
- Since The Gluten Free Bar was founded, the company has grown faster than the industry average
- Web traffic rankings are better than the industry average
- Employees are staying with the company and less likely to churn compared to the rest of the industry
Weaknesses
- Revenue generated per employee is less than the industry average
- Revenue growth is less than the industry average
Annual Revenue
The Gluten Free Bar's annual revenue
$9068000
Based on Kona Equity data
-
Revenue per employee
$161929
-
Variance of revenue growth
0.01
-
Annual revenue growth since founding
$758333
-
Revenue growth rate from first known quarter to current
-1.1%
Employee Count
56 employees
-
Employee growth rate from first known quarter to current
-30.4%
-
Current employees on Linkedin
22
-
Churned employees
15
-
Churn rate percentage
68.18%
Executives
Andy Morgan
Vice President I, Operations
a**@theglutenfreebar.comGina Wissmiller
Regional Sales Manager (West)
g**@theglutenfreebar.comChristina Perez
Vice President, Sales
c**@theglutenfreebar.comAmanda Dorda
Director, Finance
a**@theglutenfreebar.comAnastasia Pennington
Customer Service
a**@theglutenfreebar.comDrew Kovaly
Manager, Inventory
d**@theglutenfreebar.comJacob Gray
Industrial Mechanic
j**@theglutenfreebar.comBenjamin Wahl
Partner and Owner
b**@theglutenfreebar.comJessica Pawloski
Director, Human Resources
j**@theglutenfreebar.comMike Zant
Manager, Warehouse
m**@theglutenfreebar.comKevin Nguyen
Vice President, Operations
k**@theglutenfreebar.comRenay Schoenmaker
Manager, Marketing
r**@theglutenfreebar.comLisa Koller
Bookkeeper
l**@theglutenfreebar.comJermaine Frederick
Gfb
j**@theglutenfreebar.comBethany Steinberg
Customer Service and Account Support
b**@theglutenfreebar.comG Score - 6
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G1 Revenue is greater than the industry median.
- G4 Employee growth rate from the first known quarter to current is higher than the industry average.
- G5 Variance of revenue growth is less than the industry average
- G6 Annual revenue growth since founding is higher than the industry average.
- G7 Website traffic rankings are better than the industry average
- G8 LinkedIn Churn is lower than the industry average.
Web Analysis
-
Rank
506 K
-
Page views per visitor
1.7
-
Daily time
0.041666667
-
Bounce Rate
63.6 %
Location
Unlock unlimited leads
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Key Information
- Name: The Gluten Free Bar
- Industry: Manufacturer
- SIC: 20
See similar companies
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By City Grand Rapids Small Manufacturer in Grand Rapids Mid-size Manufacturer in Grand Rapids
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By State MI Small companies in MI Small Manufacturer in MI Mid-size Manufacturer in MI
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By Industry Manufacturer Small Manufacturer Mid-size Manufacturer
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Firmographic data G Score of 6 Founded in 2010 SIC: 20 #Food & Beverages #Food, Beverages & Tobacco #Manufacturing
Frequently Asked Questions
The Gluten Free Bar's headquarters are located at 4053 Brockton SE Grand Rapids, MI 49512.
The Gluten Free Bar's official website is theglutenfreebar.com
The Gluten Free Bar's annual revenue is $9.1 M.
The Gluten Free Bar's SIC: 20
The Gluten Free Bar has 56 employees
