Summary
The Food Market
Founded in 2018
Description
The Food Market focuses on approachable, serious comfort food, in a smartly designed industrial-modern space. Award-winning Chef Chad Gauss' value-driven menu offers our guests a complete dining experience, by combining recognizable ingredients with unparalleled technique. Located on the Avenue in Hampden, and open every night, The Food Market serves brunch on Friday, Saturday and Sunday from 9am - 3pm. Dinner is served on Sunday - Thursday from 5pm - 11pm, and on Friday & Saturday from 5pm- 12am. Complimentary valet parking is available for dinner service, not brunch.
Strengths
- The Food Market has a strong market share in their industry
- Revenue generated per employee is greater than industry average
- Demonstrating revenue growth that is faster than the industry average
- The number of employees is growing faster than the industry average
- Revenue growth is more steady than the industry average
- Web traffic rankings are better than the industry average
Annual Revenue
The Food Market's annual revenue
$4122000
Based on Kona Equity data
-
Revenue per employee
$515250
-
Variance of revenue growth
0.03
-
Revenue growth rate from first known quarter to current
21.3%
Employee Count
8 employees
-
Employee growth rate from first known quarter to current
32.0%
Executives
Chad Gauss
Chef and Owner
c**@thefoodmarketbaltimore.comAshley Jacinto
Director, Special Events
a**@thefoodmarketbaltimore.comSanchez Coronado
Costumer Service
s**@thefoodmarketbaltimore.comNick Pasco
Executive Chef
n**@thefoodmarketbaltimore.comDan Humphrey
Restaurant Manager
d**@thefoodmarketbaltimore.comBasant Joshi
Sales Associate
b**@thefoodmarketbaltimore.comFelipe Zurita
Cashier
f**@thefoodmarketbaltimore.comG Score - 6
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G1 Revenue is greater than the industry median.
- G2 Income per employee more than industry average.
- G3 Revenue growth rate from the first known quarter to current is higher than the industry average.
- G4 Employee growth rate from the first known quarter to current is higher than the industry average.
- G5 Variance of revenue growth is less than the industry average
- G7 Website traffic rankings are better than the industry average
Web Analysis
-
Rank
2.38 M
-
Page views per visitor
2.0
-
Daily time
-
Location
Unlock unlimited leads
Similar Companies
Stanford Grill
thestanfordgrill.com- Founded in 2009
- Location: Columbia, MD
- Annual Revenue: $3.6M
- Employees: 21
- At Stanford Grill, food is our passion. Our commitment to ensuring you enjoy your dining experience is illustrated in our approach to the menu. Every day, our chefs handpick the freshest produce. Our chef-inspired dishes are made to order and prepared ...
Miss Shirley
missshirleys.com- Founded in 2016
- Location: Baltimore, MD
- Annual Revenue: $14.2M
- Employees: 39
- Miss Shirley's Cafe offers our guests an exceptional award winning culinary experience for breakfast, brunch and lunch. Our specialties are rooted in Southern fundamentals and the abundance of fresh ingredients from the Chesapeake Bay region of Maryland. We pride ourselves in beautifully presented plates, prompt and p…
Atlantic Grille
atlanticgrilleurbana.com- Founded in 2003
- Location: Frederick, MD
- Annual Revenue: $5.7M
- Employees: 32
Fleet Street Kitchen
fleetstreetkitchen.com- Location: Baltimore, MD
- Annual Revenue: $6.8M
- Employees: 38
- Fleet Street Kitchen is a restaurant in downtown Baltimore that serves contemporary American cuisine. They focus on using locally sourced, organic, and ethically raised sustainable food. Their menu features a variety of dishes that are made with high-q...
The Sunset Restaurant
sunsetrestaurant.com- Location: Glen Burnie, MD
- Annual Revenue: $4.0M
- Employees: 18
- Welcome to Sunset Restaurant! Sit back, relax, and enjoy yourself! We are located at 625 Greenway in Glen Burnie, MD 21061. Our phone number is 410-768-1417. We look forward to seeing you soon!
Jasper's Restaurants
jaspersrestaurants.com- Founded in 1981
- Location: Largo, MD
- Annual Revenue: $6.6M
- Employees: 29
- Jasper's American Grill in Largo, Maryland offers delicious American cuisine as well as a full service bar. They have daily lunch specials, curbside to go, and a brunch grand buffet. Jasper's is a full service restaurant committed to 100% satisfaction....
Key Information
- Name: The Food Market
- Category: Restaurants
- Industry: American Restaurant
- SIC: 581; 58
- NAICS: 7225; 722
See similar companies
-
By City Baltimore Small American Restaurant in Baltimore Mid-size American Restaurant in Baltimore Restaurants in Baltimore Small Restaurants in Baltimore Mid-size Restaurants in Baltimore
-
By State MD Small companies in MD Restaurants in MD Small Restaurants in MD Mid-size Restaurants in MD Small American Restaurant in MD Mid-size American Restaurant in MD
-
By Category Restaurants Small Restaurants Mid-size Restaurants
-
By Industry American Restaurant Small American Restaurant Mid-size American Restaurant Restaurants and American Restaurant
-
Firmographic data G Score of 6 Founded in 2018 SIC: 581 SIC: 58 NAICS: 7225 NAICS: 722 #Restaurants #Hospitality
Frequently Asked Questions
The Food Market's headquarters are located at 1017 W 36th St. Baltimore, MD 21211.
The Food Market's official website is thefoodmarketbaltimore.com
The Food Market's annual revenue is $4.1 M.
The Food Market's SIC: 581; 58
The Food Market's NAICS: 7225; 722.
The Food Market has 8 employees
The Food Market is in the industry of Restaurants.
