Summary
Underwood Ranches
Founded in 2003
Description
Underwood Ranches is a family owned farm with roots in Ventura County going back to the 1860's. The Underwoods settled in Santa Paula, the Mahans in Camarillo, and the Kelsey's and Duvals in Saticoy. They were the ancestors that farmed lima beans, walnuts, lemons, and early plantings of fresh produce. Richard Underwood started branching out from lima beans and dry land grains into tomatoes, carrots, lettuce, broccoli, and cauliflower. Urban Underwood was a charter member of the Ventura Pacific Lemon Cooperative. Richard was one of the original members of Oxnard Frozen Foods Vegetable Cooperative. Craig joined with his Dad in 1968 and they farmed fordhook lima beans, cannery tomatoes for Hunt Wesson, broccoli for Oxnard Frozen Foods, and commodity fresh produce. In the 80's, market conditions led the farm to look for opportunities to develop specialty vegetables. It was a time when retailers were leery of anything new. It's hard to imagine today. Baby carrots, baby beets, and spring mix became signature products for the farm. The carrots and beets remain staples today. Around 1990, Underwood and Son began growing jalapenos for Huy Fong Foods. That relationship has led to the farm becoming one of the largest producers of red jalapenos in the country. The high cost and shortage of labor led Underwood, in partnership with Huy Fong, to develop mechanical harvesting of jalapenos. As a result, the farm is able to compete with Mexico and Asia. The experience with many and diverse products that have comprised the sales of specialty vegetables, has enabled the farm to understand the particular needs of its customers. We pride ourselves in attention to detail.
Strengths
- Underwood Ranches has a strong market share in their industry
- Revenue generated per employee is greater than industry average
- Demonstrating revenue growth that is faster than the industry average
- The number of employees is growing faster than the industry average
Weaknesses
- Variance of revenue growth is more than the industry average
Annual Revenue
Underwood Ranches's annual revenue
$13148000
Based on Kona Equity data
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Revenue per employee
$438267
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Variance of revenue growth
34.8
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Revenue growth rate from first known quarter to current
152.8%
Employee Count
30 employees
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Employee growth rate from first known quarter to current
134.6%
Executives
Craig Underwood
Owner
c**@underwoodranches.comMaria Ambriz
Cuality Control
m**@underwoodranches.comWalsh Thomas
Food Safety
w**@underwoodranches.comKathy Barone
Accounts Payable
k**@underwoodranches.comG Score - 4
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G1 Revenue is greater than the industry median.
- G2 Income per employee more than industry average.
- G3 Revenue growth rate from the first known quarter to current is higher than the industry average.
- G4 Employee growth rate from the first known quarter to current is higher than the industry average.
Location
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Key Information
- Name: Underwood Ranches
- Industry: Produce Wholesaler
- SIC: 1
- NAICS: 1119; 11199
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Firmographic data G Score of 4 Founded in 2003 SIC: 1 NAICS: 1119 NAICS: 11199 #Crops #Agriculture
Frequently Asked Questions
Underwood Ranches's headquarters are located at 4098 Calle Tesoro, Ste. A Camarillo, CA 93012.
Underwood Ranches's official website is underwoodranches.com
Underwood Ranches's annual revenue is $13.1 M.
Underwood Ranches's SIC: 1
Underwood Ranches's NAICS: 1119; 11199.
Underwood Ranches has 30 employees