Summary

Tradition Fine Foods

Founded in 1982

Strengths

  • Tradition Fine Foods has a strong market share in their industry
  • Demonstrating revenue growth that is faster than the industry average
  • The number of employees is growing faster than the industry average
  • Since Tradition Fine Foods was founded, the company has grown faster than the industry average

Weaknesses

  • Revenue generated per employee is less than the industry average
  • Variance of revenue growth is more than the industry average

Annual Revenue

Tradition Fine Foods's annual revenue

$23514000

Based on Kona Equity data

  • Revenue per employee

    $247516

  • Variance of revenue growth

    0.31

  • Annual revenue growth since founding

    $495400

  • Revenue growth rate from first known quarter to current

    102.2%

Employee Count

95 employees

  • Employee growth rate from first known quarter to current

    110.2%

Executives

Alexander Tom

Controller

a**@tradition.ca

Vishnuvaradhan Gurumurthi

Production Crew

v**@tradition.ca

Luke Hazlett

Manager, Research & Development

l**@tradition.ca

Sreelakshmi Chittakkattusureshbabu

Associate

s**@tradition.ca

Helene Helie

Head Of Department

h**@tradition.ca

Kirtan Rami

Supervisor, Warehouse

k**@tradition.ca

Catherine Glowczewski

Vice President

c**@tradition.ca

Shreya Dariyal

Logistics Coordinator

s**@tradition.ca

Yuri Kholmitskii

Chief Refrigeration

y**@tradition.ca

Ramzeen Razick

Senior Financial Analyst

r**@tradition.ca

Flo Bianchi

Payroll Specialist

f**@tradition.ca

Thomas Glowczewski

Vice President

t**@tradition.ca

Vipin George

Production Staff

v**@tradition.ca

Jane Lim

Manager, Purchasing

j**@tradition.ca

Sanjiv Pandya

Director

s**@tradition.ca

Dan Militaru

Manager, Maintenance

d**@tradition.ca

Sehbaaz Lakdawala

Machine Operator

s**@tradition.ca

Rob Gonsalves

Director, Operations

r**@tradition.ca

Bibi Hatton

Manager, Human Resources

b**@tradition.ca

Midhun Shaji

Maintenance Technician

m**@tradition.ca

Sorin Stingaciu

Chief Engineer

s**@tradition.ca

Rino Plathottathil

Production Operator

r**@tradition.ca

Stanley Chan

Financial Controller

s**@tradition.ca

Albert Boisvert

Ci Manager

a**@tradition.ca

Rimaldo Tavarez

Manager, Business Unit

r**@tradition.ca

Parth Patel

Team Lead, Production

p**@tradition.ca

Dwayhnia Brown

Sanitation Manager

d**@tradition.ca

G Score - 4

The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.

  • G1 Revenue is greater than the industry median.
  • G3 Revenue growth rate from the first known quarter to current is higher than the industry average.
  • G4 Employee growth rate from the first known quarter to current is higher than the industry average.
  • G6 Annual revenue growth since founding is higher than the industry average.

Location

663 Warden Ave 
Toronto, Ontario  M1L 3Z5

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Key Information

  • SIC: 20
Disclaimer: These numbers are estimates and any other company information is based off our proprietary algorithms and by no means should be accepted as 100% factual. Kona Equity is in no way affiliated with Tradition Fine Foods.

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Frequently Asked Questions

Where is Tradition Fine Foods located?

Tradition Fine Foods's headquarters are located at 663 Warden Ave  Toronto, Ontario  M1L 3Z5.


What is Tradition Fine Foods's official website?

Tradition Fine Foods's official website is tradition.ca


What is Tradition Fine Foods's revenue?

Tradition Fine Foods's annual revenue is $23.5 M.


What is Tradition Fine Foods's SIC code?

Tradition Fine Foods's SIC: 20


How many employees does Tradition Fine Foods's have?

Tradition Fine Foods has 95 employees


What industry does Tradition Fine Foods belong to?

Tradition Fine Foods is in the industry of Food production.

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