Summary
Sno Pac Foods , Inc.
Founded in 1983
Description
Sno Pac Foods, a family owned and operated organic farm and processing plant, began around 1900. J.P. Gengler started a lumber business. In addition to the lumber business, ice was harvested off a nearby spring fed pond, stored in huge ice houses and shipped to the South by rail during the summer. When mechanical refrigeration became available, Leonard Gengler built a locker plant where townspeople and local farmers could rent freezer space to store their food. Leonard also purchased a farm and started raising strawberries, gooseberries, and vegetables which he processed and froze at his plant. Leonard always farmed organically, using natural products to sustain his land, compost, lime, and green sand along with good rotation and soil conservation practices. Demand grew for his fruits and vegetables. He supplied these regionally to consumers in Minnesota, Wisconsin and Iowa. Before eating healthy became popular, people bought Sno Pac vegetables because they tasted great. People still come directly to our plant to pick up their annual supply of vegetables. Many of these are third or fourth generation Sno Pac customers. Ramon Gengler continued the organic vegetable operation expanding the product line, the market, and now passes the operation onto the fourth generation. Today, our family continues to bring our organic vegetables to your family in the same tradition.
Strengths
- Sno Pac Foods , Inc. has a strong market share in their industry
- Revenue generated per employee is greater than industry average
- Demonstrating revenue growth that is faster than the industry average
- Revenue growth is more steady than the industry average
Weaknesses
- The number of employees is not growing as fast as the industry average
- Since Sno Pac Foods , Inc. was founded, the company has experienced slower revenue growth than the industry average
- Employees are more likely to churn compared to the industry average
Annual Revenue
Sno Pac Foods , Inc.'s annual revenue
$10680000
Based on Kona Equity data
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Revenue per employee
$194182
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Variance of revenue growth
0.01
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Annual revenue growth since founding
$260488
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Revenue growth rate from first known quarter to current
61.8%
Employee Count
55 employees
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Employee growth rate from first known quarter to current
66.7%
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Current employees on Linkedin
4
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Churned employees
5
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Churn rate percentage
125.0%
Executives
G Score - 4
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G1 Revenue is greater than the industry median.
- G2 Income per employee more than industry average.
- G3 Revenue growth rate from the first known quarter to current is higher than the industry average.
- G5 Variance of revenue growth is less than the industry average
Location
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Key Information
- Name: Sno Pac Foods , Inc.
- Category: Food production
- Industry: Food Products Supplier
- SIC: 20
- NAICS: 42442; 42
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Firmographic data G Score of 4 Founded in 1983 SIC: 20 NAICS: 42442 NAICS: 42 #Food & Beverages #Food, Beverages & Tobacco #Manufacturing
Frequently Asked Questions
Sno Pac Foods , Inc.'s headquarters are located at 521 W ENTERPRISE Dr. Caledonia, MN 55921.
Sno Pac Foods , Inc.'s official website is snopac.com
Sno Pac Foods , Inc.'s annual revenue is $10.7 M.
Sno Pac Foods , Inc.'s SIC: 20
Sno Pac Foods , Inc.'s NAICS: 42442; 42.
Sno Pac Foods , Inc. has 55 employees
Sno Pac Foods , Inc. is in the industry of Food production.