Summary
Myriad Restaurant Group
Founded in 1996
Description
The Myriad Restaurant Group is a collection of diverse restaurants created by renowned restaurateur Drew Nieporent. Each restaurant offers unique and memorable dining experiences, with an emphasis on excellent food, superior service, and genuine value....
Strengths
- Myriad Restaurant Group has a strong market share in their industry
- Revenue generated per employee is greater than industry average
- Demonstrating revenue growth that is faster than the industry average
- The number of employees is growing faster than the industry average
- Revenue growth is more steady than the industry average
- Web traffic rankings are better than the industry average
Annual Revenue
Myriad Restaurant Group's annual revenue
$3661000
Based on Kona Equity data
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Revenue per employee
$215352
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Variance of revenue growth
0.01
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Annual revenue growth since founding
$130750
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Revenue growth rate from first known quarter to current
-11.4%
Employee Count
17 employees
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Employee growth rate from first known quarter to current
-4.0%
Executives
Martin Shapiro
Managing Partner
m**@myriadrestaurantgroup.comCathy Loup
Director, Marketing
c**@myriadrestaurantgroup.comStephane Motir
Executive Pastry Chef
s**@myriadrestaurantgroup.comErik Westman
Sommelier
e**@myriadrestaurantgroup.comJason Jacobeit
Wine Director
j**@myriadrestaurantgroup.comChristopher Cubero
Service Manager
c**@myriadrestaurantgroup.comDoug Brixton
Executive Chef
d**@myriadrestaurantgroup.comÖykü Samancı
Mutfak Stajyeri
�**@myriadrestaurantgroup.comGabrielle Nieporent
Director, Special Projects
g**@myriadrestaurantgroup.comNiki Bouquin
Director, Events
n**@myriadrestaurantgroup.comTracy Nieporent
Director, Marketing & Partner
t**@myriadrestaurantgroup.comRyan Mills-Knapp
Beverage Director
r**@myriadrestaurantgroup.comG Score - 6
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G1 Revenue is greater than the industry median.
- G2 Income per employee more than industry average.
- G3 Revenue growth rate from the first known quarter to current is higher than the industry average.
- G4 Employee growth rate from the first known quarter to current is higher than the industry average.
- G5 Variance of revenue growth is less than the industry average
- G7 Website traffic rankings are better than the industry average
Web Analysis
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Rank
3.54 M
Location
Unlock unlimited leads
Key Information
- Name: Myriad Restaurant Group
- Category: Restaurants
- Industry: Hamburger Restaurant
- SIC: 581; 58
- NAICS: 7225; 722
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By State NY Small companies in NY Restaurants in NY Small Restaurants in NY Mid-size Restaurants in NY Small Hamburger Restaurant in NY Mid-size Hamburger Restaurant in NY
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By Industry Hamburger Restaurant Small Hamburger Restaurant Mid-size Hamburger Restaurant Restaurants and Hamburger Restaurant
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Firmographic data G Score of 6 Founded in 1996 SIC: 581 SIC: 58 NAICS: 7225 NAICS: 722 #Restaurants #Hospitality
Frequently Asked Questions
Myriad Restaurant Group's headquarters are located at 249 W Broadway, Ste 2E 2E New York City, NY 10013.
Myriad Restaurant Group's official website is myriadrestaurantgroup.com
Myriad Restaurant Group's annual revenue is $3.7 M.
Myriad Restaurant Group's SIC: 581; 58
Myriad Restaurant Group's NAICS: 7225; 722.
Myriad Restaurant Group has 17 employees
Myriad Restaurant Group is in the industry of Restaurants.
