Summary
Ethan Stowell Restaurants
Founded in 2007
Description
Ethan Stowell Restaurants is a company that keeps it simple by using fresh ingredients and letting the food do the talking. They offer a variety of dining options, including Anchovies & Olives, How to Cook a Wolf, Staple & Fancy Mercantile, Tavolta, R...
Strengths
- Ethan Stowell Restaurants has a strong market share in their industry
- The number of employees is growing faster than the industry average
- Revenue growth is more steady than the industry average
- Since Ethan Stowell Restaurants was founded, the company has grown faster than the industry average
- Web traffic rankings are better than the industry average
Weaknesses
- Revenue generated per employee is less than the industry average
- Revenue growth is less than the industry average
Annual Revenue
Ethan Stowell Restaurants's annual revenue
$46232000
Based on Kona Equity data
-
Revenue per employee
$312378
-
Variance of revenue growth
0.01
-
Annual revenue growth since founding
$2719529
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Revenue growth rate from first known quarter to current
24.9%
Employee Count
148 employees
-
Employee growth rate from first known quarter to current
36.8%
Executives
David Sennen
Vice President, Marketing & Culture
s**@ethanstowellrestaurants.comDonald Adams
Executive Chef
a**@ethanstowellrestaurants.comSteven Hooper
President
h**@ethanstowellrestaurants.comVal Dixon
Vice President, Finance & Chief Financial Officer
d**@ethanstowellrestaurants.comTravis Holder
Chef
h**@ethanstowellrestaurants.comOksana Posthuma
Hotel Manager and Director of Operations
p**@ethanstowellrestaurants.comSamuel Turshman
Server and Cook
t**@ethanstowellrestaurants.comSandy Kelley
Bartender
k**@ethanstowellrestaurants.comSandy Smith
Vice President, Administration
s**@ethanstowellrestaurants.comEthan Stowell
CEO
s**@ethanstowellrestaurants.comSennen David
Vice President, Marketing& Culture
d**@ethanstowellrestaurants.comCameron Williams
Tavolata Manager and Wine Director
w**@ethanstowellrestaurants.comKara Samac
Director, Construction Management
s**@ethanstowellrestaurants.comBernadette Biela
Manager, Operations
b**@ethanstowellrestaurants.comKatie Tran
Bartender
t**@ethanstowellrestaurants.comGary Silver
Director, Operations
s**@ethanstowellrestaurants.comPhia Mcdonnell
Events and Marketing
m**@ethanstowellrestaurants.comAlexandra Dahl
Director, Flatstick Operations
d**@ethanstowellrestaurants.comClayton Christopherson
Director, Operations
c**@ethanstowellrestaurants.comDavid Kim
General Manager
k**@ethanstowellrestaurants.comJamie Riggle
General Manager
r**@ethanstowellrestaurants.comEleanor Mccole
Bartender
m**@ethanstowellrestaurants.comBranden Karow
Vice President, Restaurant Operations
k**@ethanstowellrestaurants.comJohn Heimsath
Senior Sous Chef
h**@ethanstowellrestaurants.comMichael Pagana
Director, Operations
p**@ethanstowellrestaurants.comNicholas Capizzi
Head Chef
c**@ethanstowellrestaurants.comPhone Restaurants
Founder & Chief Executive Officer
r**@ethanstowellrestaurants.comTina Macquarrie
Assistant Financial Controller
m**@ethanstowellrestaurants.comHeather Poncet
General Manager and Service Director
p**@ethanstowellrestaurants.comRachel Farley
Director, Catering
f**@ethanstowellrestaurants.comG Score - 5
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G1 Revenue is greater than the industry median.
- G4 Employee growth rate from the first known quarter to current is higher than the industry average.
- G5 Variance of revenue growth is less than the industry average
- G6 Annual revenue growth since founding is higher than the industry average.
- G7 Website traffic rankings are better than the industry average
Web Analysis
-
Rank
1.15 M
-
Page views per visitor
2.0
-
Daily time
1:01
-
Bounce Rate
86.0 %
Location
Unlock unlimited leads
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Key Information
- Name: Ethan Stowell Restaurants
- Category: Food & beverages
- Industry: Italian restaurant
- SIC: 581; 58
- NAICS: 7225; 722
See similar companies
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By City Seattle Small Italian restaurant in Seattle Mid-size Italian restaurant in Seattle Food & beverages in Seattle Small Food & beverages in Seattle Mid-size Food & beverages in Seattle
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By State WA Small companies in WA Food & beverages in WA Small Food & beverages in WA Mid-size Food & beverages in WA Small Italian restaurant in WA Mid-size Italian restaurant in WA
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By Category Food & beverages Small Food & beverages Mid-size Food & beverages
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By Industry Italian restaurant Small Italian restaurant Mid-size Italian restaurant Food & beverages and Italian restaurant
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Firmographic data G Score of 5 Founded in 2007 SIC: 581 SIC: 58 NAICS: 7225 NAICS: 722 #Restaurants #Hospitality
Frequently Asked Questions
Ethan Stowell Restaurants's headquarters are located at 4739 Ballard Ave. NW STE A Seattle, WA 98107.
Ethan Stowell Restaurants's official website is ethanstowellrestaurants.com
Ethan Stowell Restaurants's annual revenue is $46.2 M.
Ethan Stowell Restaurants's SIC: 581; 58
Ethan Stowell Restaurants's NAICS: 7225; 722.
Ethan Stowell Restaurants has 148 employees
Ethan Stowell Restaurants is in the industry of Food & beverages.
