Summary
Cucina Antica Foods Corp
Founded in 1998
Description
Cucina Antica Foods has become a 'Champion for the Poor', meaning they have set up a web page allowing customers, friends and family to send donations to the organization. Chef Neil Fusco has been supporting the organization for many years and hopes that Cucina Antica Foods can continue to help raise awareness and money to provide food for feeding the poor. Neil quotes St. Francis of Assisi in saying, "It is in giving that we receive. Donations can be made at http://www.foodforthepoor.org/cucina, which will be linked on our website and is currently available on Facebook through our Donate Tab. According to the Food for the Poor website, "Food For The Poor, named by Chronicle of Philanthropy as the largest international relief and development organization based in the U.S., is an interdenominational Christian agency working to physically and spiritually renew impoverished people throughout 17 countries in Latin America and the Caribbean." Cucina Antica Foods Corp. is a family owned and operated company located in Westchester County, New York. For over 14 years, Cucina Antica Foods Corp. has provided families with all-natural, fresh sauces as well as donations and support for families in need. Recently an organic line of dressings and ketchup has been launched. Read the official press release.
Strengths
- Revenue generated per employee is greater than industry average
Weaknesses
- Cucina Antica Foods Corp has a very small market share in their industry
- Revenue growth is less than the industry average
- The number of employees is not growing as fast as the industry average
- Variance of revenue growth is more than the industry average
- Since Cucina Antica Foods Corp was founded, the company has experienced slower revenue growth than the industry average
- Web traffic rankings are worse than the industry average
Annual Revenue
Cucina Antica Foods Corp's annual revenue
$4032000
Based on Kona Equity data
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Revenue per employee
$224000
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Variance of revenue growth
1.89
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Annual revenue growth since founding
$187666
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Revenue growth rate from first known quarter to current
-46.4%
Employee Count
18 employees
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Employee growth rate from first known quarter to current
-45.2%
Executives
Anna Cristiano
Accounting - Human Resources
a**@cucina-antica.comNeil Fusco
Founder
n**@cucina-antica.comNicole Berrie
Director, Sales & Operations
n**@cucina-antica.comHayley Allmand
Order Management Supply Chain Specialist
h**@cucina-antica.comNicole Ruebe
Director, Sales & Operations
n**@cucina-antica.comTrenton Mattingly
Order Management Supply Chain Specialist
t**@cucina-antica.comJennifer Rovira
Financial Controller
j**@cucina-antica.comJasson Guardado
Warehouse
j**@cucina-antica.comLucy Bennett
Digital Marketing & Social Media Coordinator
l**@cucina-antica.comChanu Wani
Warehouse Coordinator
c**@cucina-antica.comJaisal Jivanji
Regional Account Manager
j**@cucina-antica.comG Score - 1
The G Score is an eight-point scale where firms are given a score of 1 for each of the criteria that they pass. The G score compares a company against the industry median to find those that are healthy and growing.
- G2 Income per employee more than industry average.
Web Analysis
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Rank
5.34 M
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Page views per visitor
1.0
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Daily time
-
Location
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Key Information
- Name: Cucina Antica Foods Corp
- Industry: Food Manufacturer
- SIC: 20
- NAICS: 31199; 3119
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Firmographic data G Score of 1 Founded in 1998 SIC: 20 NAICS: 31199 NAICS: 3119 #Food & Beverages #Food, Beverages & Tobacco #Manufacturing
Frequently Asked Questions
Cucina Antica Foods Corp's headquarters are located at 333 North Bedford Rd., Ste. 118 Mount Kisco, NY 10549.
Cucina Antica Foods Corp's official website is cucina-antica.com
Cucina Antica Foods Corp's annual revenue is $4.0 M.
Cucina Antica Foods Corp's SIC: 20
Cucina Antica Foods Corp's NAICS: 31199; 3119.
Cucina Antica Foods Corp has 18 employees